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BACON JALAPENO DEVILED EGGS

BACON JALAPENO DEVILED EGGS



Prep time 10 mins
Total time 10 mins
Author: Stacey
Recipe type: Appetizer
Serves: 24 deviled eggs

Bacon Jalapeno Deviled Eggs are delicious and add a kick to the traditional spring, summer, or Easter appetizer!

INGREDIENTS

  • 12 large eggs, hard-boiled and peeled
  • 1 cup mayonnaise
  • 1 1/2 teaspoon rice vinegar
  • 3/4 teaspoon ground mustard
  • 1/2 teaspoon sugar
  • 2 jalapenos, seeded and diced
  • 6 pieces bacon, cooked, crisp, and crumbled
  • Paprika, for garnish


INSTRUCTIONS

  1. Slice the hard boiled eggs in half, lengthwise
  2. Remove the yolks and put them in a mixing bowl
  3. Mash the egg yolks with a fork
  4. Add the mayonnaise, rice vinegar, ground mustard, and sugar to the mashed egg yolks and stir until well combined
  5. Mix in the jalapenos and bacon
  6. Put the mixture in a Ziploc bag and cut a small hole in the corner of the bag
  7. Fill each egg hole with the mixture
  8. Sprinkle with paprika
  9. Chill until ready to serve


source:http://realhousemoms.com