Cheese Lover's Crock Pot Shells

Cheese Lover's Crock Pot Shells

Prep Time 10 mins
Cook Time 1 hrs
Total Time 1 hrs 10 mins
Course: Side
Servings: 6 -8 servings
Author: Aunt Lou


  • 16 oz pasta shells cooked according to directions on box
  • 1 c shredded Colby cheese a generous cup
  • 2 c shredded mild cheddar
  • 2 c fresh grated parmesan
  • 2 c shredded mozzarella
  • 2 c shredded muenster
  • 1/3 c milk
  • Order Ingredients Powered by Chicory


  1. In a large bowl, mix all your cheeses together
  2. Place your cooked pasta shells in your crock pot
  3. Pour in 2/3 of your cheese mixture and mix well
  4. Top with remaining cheese mixture
  5. Pour your milk evenly across the top
  6. Cover and cook on high for 1-2 hours until your cheese is melted and the edges are golden